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Author: Danielle Kartes

Danielle Kartes is an author, recipe maven, and entrepreneur living near Seattle, Washington with her husband Michael, a photographer, and their two sweet boys. Danielle has written and published four cookbooks, seven children’s books, and one devotional memoir. Danielle appears often on national television and is a regular culinary contributor to The Kelly Clarkson Show and The TODAY Show. Rustic Joyful Food promotes loving your life right where you are, no matter where you are, and creating beautiful, delicious food that’s fuss-free with whatever you have available to you.
Heritage Distilling Advent Calendar Celebration: Bourbon Appletini
Bevvies · Cocktails

Heritage Distilling Advent Calendar Celebration: Bourbon Appletini

It’s only a short time until December 1st! I’m a huge gift giver (it’s my love language). This year, I am stocking up on the…

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Pumpkin Coffee Cake with Granola Streusel and Cream Cheese & Brown Sugared Whipped Cream
Dessert

Pumpkin Coffee Cake with Granola Streusel and Cream Cheese & Brown Sugared Whipped Cream

It’s baking season! And that means you need fresh cinnamon, fresh nutmeg, fresh everything! Please visit Kroger.com (https://www.kroger.com/b/private-selection) to find the ingredients for this recipe,…

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Classic New England Clam Chowder Bread Bowls
Fall · Soup

Classic New England Clam Chowder Bread Bowls

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The Zero Hunger | Zero Waste Initiative, Kroger, Cincinnati, and Oprah!
Uncategorized

The Zero Hunger | Zero Waste Initiative, Kroger, Cincinnati, and Oprah!

I think we all have a call on our lives to help those in need, and I firmly believe that to feed someone is to…

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Bacon Tomato & Mushroom Campanelle
Dinner

Bacon Tomato & Mushroom Campanelle

2 Tbsp. olive oil4-5 strips thick cut peppered bacon1 cup diced onion2 cups halved cherry tomatoesPinch of chili flakes1/2 diced red chili 1/2 cup chopped…

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Cream Cheese Sugar Cookies & Farewell to August
Dessert

Cream Cheese Sugar Cookies & Farewell to August

Noah started the second grade this week, and just a few nights ago he was lying on the stairs telling me story after story, laughing…

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Peach & Bourbon: Lemonade – BBQ Sauce – Salmon with Sweet Corn and Basil Relish
Bevvies · Cocktails

Peach & Bourbon: Lemonade – BBQ Sauce – Salmon with Sweet Corn and Basil Relish

Peach & Bourbon Lemonade 1 12 oz. container all-natural frozen lemonade2 juicy ripe peaches, sliced24 oz. water12 oz. BSB Heritage Distilling bourbon1/2 cup torn basil leaves…

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Smoked Leg of Lamb BBQ Sandwiches 
Dinner

Smoked Leg of Lamb BBQ Sandwiches 

Smoked Leg of Lamb BBQ Sandwiches   Makes 4-6 sandwiches 2 lbs. leg of lamb roast, deboned1 tsp. salt1 tsp. pepper1 tsp. paprika1 tsp. garlic powder1…

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Flank Steak with Olive & Tomato Salad
Beef · Dinner · Dressings · Salads

Flank Steak with Olive & Tomato Salad

This post is a collaboration with Beef. It’s What’s for Dinner. on behalf of the Beef Checkoff. I received compensation. All opinions are my own….

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No-Churn Rocky Road Ice Cream
Dessert

No-Churn Rocky Road Ice Cream

Last year, just before we welcomed Milo, I was feverishly trying to finish magazine content for 2018. Yup, we work a year in advance for…

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  • All Recipes
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