Pumpkin & Tomato Soup
Fall is in full swing, and this is the settle-down-and-cozy-up-under-a-blanket dish you didn’t even know you needed! This is from my book Rustic Joyful Food:…
Potato Gnudi with Quick Marinara
Back when we lived in our little apartment and we were rebuilding our lives after closing our restaurant, I started cooking through Bon Appetit recipes. …
Fast & Affordable Shrimp Curry
Fast & Affordable Shrimp Curry With food costs skyrocketing we’ve gotta work smarter with our grocery budgets. And with that in mind, here’s a thing…
The Great Idaho Potato Harvest + Yukon Gold Idaho Potato Shepherd’s Pie
The Harvest It’s harvest season for the great Idaho potato! I had the opportunity to do something last harvest season that I’ve never done…
Summertime Gourmet S’mores Spread
Summertime Gourmet S’mores Spread It’s officially campfire season! Why not make a delicious gourmet s’mores bar (no pun intended)? I recently attended an event…
Honey Chipotle Ribeye with Buttery Smashed Yukon Gold Potatoes & Chimichurri
Honey Chipotle Ribeye with Buttery Smashed Yukon Gold Potatoes & Chimichurri Serves 4 Prep time 20 minutes Cook time 15 minutes plus 2-3 minutes…
Chicken Salad on The Kelly Clarkson Show
Hey, all! Here is my chicken salad sandwich, as seen on The Kelly Clarkson Show. Also, the following is an excerpted chapter from my newest…
Watch me on Talk Shop Live (from April 29, 2022)
I appeared on Talk Shop Live recently to talk about my new book You Were Always There, and you can watch it now. I made…
Springtime Pesto & Shrimp Bucatini
Springtime Pesto & Shrimp Bucatini Traditional pesto is always made up of only basil leaves. But what if you got a little creative and…