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Rustic Joyful Food

Author: Danielle Kartes

Danielle Kartes is an author, recipe maven, and entrepreneur living near Seattle, Washington with her husband Michael, a photographer, and their two sweet boys. Danielle has written and published four cookbooks, seven children’s books, and one devotional memoir. Danielle appears often on national television and is a regular culinary contributor to The Kelly Clarkson Show and The TODAY Show. Rustic Joyful Food promotes loving your life right where you are, no matter where you are, and creating beautiful, delicious food that’s fuss-free with whatever you have available to you.
Hugo Spritz
Bevvies · Cocktails

How to Mix a Refreshing Hugo Spritz: The Perfect Way to Beat the Summer Heat

This Rustic Joyful Hugo Spritz is an elegant, floral-forward cocktail perfect for warm evenings or brunch with friends. Effervescent French for Water rosé pairs beautifully…

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sweet and sour meatballs
Appetizers · Beef · Dinner · Lunch

Sweet and Sour Meatballs: Tangy, Tasty, Simply the Best

This sweet and sour meatballs recipe is a craveable balance of sweet, sour, and umami that pairs perfectly over fluffy white rice, and it’s a…

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Easy, Spicy Peanut Sauce
Asian · Dressings · Sauce

Easy, Spicy Peanut Sauce MAKES the Meal!

This easy, spicy peanut sauce is a kitchen staple—creamy, tangy, savory, and just the right amount of heat. Made with natural peanut butter, fresh lime…

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Beer-Braised Chuck Roast with carrots and potatoes.
Beef · Dinner · Fall · Spring · Summer · Winter

Beer-Braised Chuck Roast with Caramelized Onions – Easy, Flavorful, and Perfect!

Beer-Braised Chuck Roast with Caramelized Onions is the kind of meal that fills your kitchen with warmth and mouthwatering aromas, promising something truly special by dinnertime….

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Blistered Shishito Peppers with Gooey Brie
Appetizers · Snacks · Spring

Blistered Shishito Peppers with Gooey Brie Will Make You Smile

Blistered Shishito Peppers with Gooey Brie is the kind of appetizer that feels both luxurious and effortless. With just a handful of ingredients and under…

Read More Blistered Shishito Peppers with Gooey Brie Will Make You SmileContinue

Asparagus & Pancetta Pasta served in a bowl, topped with basil
Dinner · Lunch · Pasta · Spring

Asparagus & Pancetta Pasta: Rich, Easy, and Elegant

Asparagus & Pancetta Pasta is the kind of dish that feels like spring in a bowl—fresh, fast, and full of flavor. With crispy pancetta, tender asparagus,…

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Eggs Benedict
Appetizers · Bevvies · Breakfast · Dessert · Dinner · Lunch · Mother's Day · Side Dish · Spring

Celebrate Mom by Making Her Something Tasty: Mother’s Day Roundup

Mother’s Day is the perfect occasion to gather around the table and celebrate the women who nurture, inspire, and lead with love. Whether you’re planning…

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Bruschetta Burgers on a platter.
Appetizers · Dinner · Hamburgers for Fall · Lunch · Spring

The Best Bruschetta Burgers (and Ditching that Meal Plan!)

When summer rolls around, we crave bold, fresh flavors that don’t keep us in the kitchen for hours. Enter: Bruschetta Burgers. This recipe is a twist…

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Skillet Chicken Fajitas
Chicken · Dinner · Lunch · Snacks

Skillet Chicken Fajitas from My New Book THE BEST KIDS COOKBOOK!

Skillet Chicken Fajitas are the perfect weeknight dinner—quick to make, fun to build, and packed with bold, family-friendly flavor. This simple recipe brings together juicy…

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Herby Salmon Lox Eggs Benedict on Crispy Idaho Potato Hashbrowns
Breakfast · Idaho Potatoes

Herby Salmon Lox Eggs Benedict with on Crispy Idaho Potato Hash Browns

You guys, settle in! This Herby Salmon Lox Eggs Benedict is a show-stopping brunch dish that fuses classic elegance with rustic comfort. A bed of…

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  • All Recipes
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