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Author: Danielle Kartes

Danielle Kartes is an author, recipe maven, and entrepreneur living near Seattle, Washington with her husband Michael, a photographer, and their two sweet boys. Danielle has written and published four cookbooks, seven children’s books, and one devotional memoir. Danielle appears often on national television and is a regular culinary contributor to The Kelly Clarkson Show and The TODAY Show. Rustic Joyful Food promotes loving your life right where you are, no matter where you are, and creating beautiful, delicious food that’s fuss-free with whatever you have available to you.
olive oil potato chips
Appetizers · Idaho Potatoes · Party Food · Snacks

Easy, Crispy Olive Oil Potato Chips with Crème Fraîche & Caviar

These ultra-thin, olive-oil-fried Idaho® Gold potato chips are everything a great chip should be: shatteringly crisp, deeply golden, and clean-tasting with just the right amount…

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Pineapple & Bacon Pizza
Albert Lee · Appetizers · Dinner · Frigidaire · Lunch · Party Food · Pizza · Winter

Spicy Pineapple & Bacon Pizza with Fresh Basil and Hot Honey

I’m continuing my video series with Frigidaire and Albert Lee Appliance today. We’re featuring the Frigidaire Gallery range and highlighting the stone-baked pizza mode—one of…

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Hot Wings
Appetizers · Chicken · Party Food · Winter

Hot Wings at Home 3 Ways!

If you’re looking for the ultimate wing night, these Hot Wings at Home  3 Ways are your new go-to. Crispy, golden wings get a flavor boost from…

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Chicken Piccata
Chicken · Dinner · Winter

Chicken Piccata 

Chicken piccata is a classic Italian-American staple with roots in early 20th-century immigrant kitchens, where veal was once the protein of choice. Over time, chicken…

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Beef Meatballs & Marinara
Beef · Dinner · Winter

Beef Meatballs & Marinara over Parmesan Polenta 

These Beef Meatballs & Marinara over Parmesan Polenta are the kind of meal that fills the house with warmth long before it ever hits the table….

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raspberry smoothie bowl
Breakfast · Snacks

Raspberry Smoothie Bowl

This raspberry smoothie bowl is cool, creamy, and perfectly balanced between tart berries and rich Greek yogurt. Using frozen Washington red raspberries gives it that…

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beef arayes on a plate with cilantro cream.
Appetizers · Beef · Dinner · Fall · Spring · Summer · Winter

Easy Weeknight Beef Arayes

Beef Arayes are everything you want in a winter-friendly, wildly craveable recipe: crispy on the outside, juicy and herby on the inside, and endlessly dunkable…

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Couscous Salad
Appetizers · Dressings · Salad · Winter

Bejeweled Couscous Salad

This Bejeweled Couscous Salad strikes that perfect balance between comforting and fresh—warm, fluffy pearl couscous tossed with sweet golden raisins, crunchy toasted pecans, juicy pomegranate…

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Ground Beef Bourguignon
Beef · Dinner · Fall · Spring · Summer · Winter

Easy Ground Beef Bourguignon

This Ground Beef Bourguignon is everything you love about the French classic—deeply savory, rich with red wine, and slow-cooked until comforting and soulful—but made approachable…

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Christmas Cookies
Uncategorized

Christmas Cookies Season Is Here!

This is one of those Christmas cookie collections that feels like opening a well-loved recipe box—the kind that only comes out once a year, dusted…

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  • All Recipes
  • Recipes by Season
    • Spring
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    • Breakfast
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    • Dinner
    • Appetizers
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    • Cocktails
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  • About
  • Contact
  • Shop
    • French for Water
    • Florescence Vodka
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