Merry Christmas, everyone! In this festive episode, we’re rolling out the red carpet for a Christmas feast that’s sure to wow your holiday guests! We…
Happy Thanksgiving, everyone! I’ve got the best side dish, hands down: Sautéed Asparagus with Almonds & Fresh Garlic! So, Altar Produce grows the freshest, crispiest,…
Did you know that National Mashed Idaho Potato day falls on the 4th Thursday of every November? Guess what else falls on the 4th Thursday…
Easy Double Layer Chocolate Cake with Fudge Frosting and Spooky Marshmallow Spider Webs I made this fun, and incredibly spooky little beauty on The TODAY…
Prep time 10 minutesCook time 15 minutesServes: 4 Eggs Benedict Toasts8 cups water8 eggs4 slices of rustic bread, sliced in half2 tablespoons of butter2 tablespoons…
Viral Easter Potatoes Every year, this recipe gets a lot of eyes on social media–and for good reason! They’re the creamiest, cheesiest, most delicious Easter…