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Rustic Joyful Food

Author: Danielle Kartes

Danielle Kartes is an author, recipe maven, and entrepreneur living near Seattle, Washington with her husband Michael, a photographer, and their two sweet boys. Danielle has written and published four cookbooks, seven children’s books, and one devotional memoir. Danielle appears often on national television and is a regular culinary contributor to The Kelly Clarkson Show and The TODAY Show. Rustic Joyful Food promotes loving your life right where you are, no matter where you are, and creating beautiful, delicious food that’s fuss-free with whatever you have available to you.
Turkey Kabobs & Pineapple Fried Rice
Dinner

Turkey Kabobs & Pineapple Fried Rice

We came up with the amazing weeknight recipe for Fred Meyer stores! Spicy Grilled Turkey Kabobs & Pineapple Fried Rice. Serves 4Prep time 20 minutesCook…

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Shortcakes with cream and fruit
Dessert

Shortcakes with cream and fruit

During my time at Minoela my old bistro, we served fresh homemade buttery pound cakes with brown sugar cream and fresh berries.  It was by…

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Ball Park Food at home!
Appetizers · Bevvies · Cocktails · Summer

Ball Park Food at home!

Published in 425 magazine July/August 2016 photography by Michael Kartes  Baseball is as about American as it gets. My dad coached high school teams for…

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Pan seared salmon with chilis & lemons
Dinner

Pan seared salmon with chilis & lemons

2 lbs wild salmon cut into 8 0z portions   2 fresno chilis seeded & sliced   1 lemon thinly sliced   1 sweet onion…

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Grilled Lemons & Perfect Chicken thighs.
Dinner

Grilled Lemons & Perfect Chicken thighs.

It’s hot.  It’s summer & my oven only gets turned on when it’s a very last resort.  These days are spent grilling outside!  Chicken thighs…

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Summer Berry Crostata with Vanilla Bean pie crust
Dessert · Summer

Summer Berry Crostata with Vanilla Bean pie crust

I purchased Tay berries, Logan berries, Marion berries & Strawberries at the market this week and my eyes are always bigger than my stomach!  Fresh…

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Sour Cream & Rhubarb Cheescake Ice Cream
Dessert

Sour Cream & Rhubarb Cheescake Ice Cream

I’ve found the perfect base.  Long gone are the ice crystal days of your former attempts at making home made ice cream!  I’ve tried recipe…

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Jalepeno Cheddar Burgers & awesome Burger Tips
Beef · Dinner

Jalepeno Cheddar Burgers & awesome Burger Tips

Everyone loves a juicy burger!  I’ve decided that cheddar & jalapeño will be my burger of choice for Memorial Day!  I’ve compiled some great burger…

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Spring Smoothies for 425 magazine
Bevvies · Spring

Spring Smoothies for 425 magazine

Every Month when the magazine spreads Michael and I create hit the news stands with work we produced months prior, I can wait to open…

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Spring Workshop Recap
Uncategorized

Spring Workshop Recap

I truly believe we are changing the landscape of how people do business in our field.  When you put people first and care for the…

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  • All Recipes
  • Recipes by Season
    • Spring
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    • Breakfast
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    • Dinner
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    • Cocktails
    • Salads
    • Soup
  • About
  • Contact
  • Shop
    • French for Water
    • Florescence Vodka
  • Workshops & Events
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