Orange Cranberry Squeezed Juice Muffins 

Orange Cranberry Squeezed Juice Muffins 

Prep time 10 minutes 

Bake time 20-25 minutes 

Makes 12-14 jumbo muffins or 1 9×13 pan 

 

Ingredients 

 

2 1/4 cups flour 

1 cup dried cranberries 

2 cups sugar 

2 tablespoons baking powder 

3/4 teaspoon salt 

1/2 cup melted butter 

2 eggs 

1 cup plain Greek or honey Greek yogurt 

1 cup mandarin Squeezed Juice 

1 tablespoon orange zest 

 

1.     Preheat oven to 400 degrees.

2.     Fold flour and cranberries together in a large mixing bowl.

3.     Add remaining ingredients and gently mix.

4.     Line a jumbo muffin tin with liners or generously butter and flour the tin. 

5.     Scoop the batter into the pan, then top with 1/2 teaspoon sparkling sugar. 

6.     Bake 10 minutes, then lower the temperature to 350 degrees.  

7.     Continue baking 10-15 minutes.  

8.     Remove from the oven and enjoy!